Keep Frozen until ready to eat:
In the OVEN (for the best pie)
1) Turn oven to 350 degrees F
2) Put pie (in tin) in oven and cook for between 50 minutes or until center is a minimum of 165 degrees F.
3) Allow pie to cool while you bask in the delicious smell of pie filling your kitchen
In MICROWAVE (for a quick and still delicious pie)
1) Take pie out of tin
2) Microwave on HIGH for 3 1/2 - 4 minutes, or until the center is at least 165 degrees F.
3) Allow pie to cool.